Chocolate Banana Caramel Rum Petit Gateau
Location
Spazio @ Kovan
767 Upper Serangoon Road, #02-11 Spazio@Kovan
Singapore, 534635
Singapore
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About this event
Chocolate Banana Caramel Rum Petit Gateau
Suitable for Beginners
Non-SkillsFuture Redeemable
Introducing the much awaited Glazed Petit Gateau!
Learn it directly from the veteran international instructor, Chef Charlynn Gwee, who who has led classes in Singapore and overseas.
In this class, Chef Charlynn will be sharing with you all the tips and tricks to make delicious & gorgeous petit gateaus
Class Contents:
- To introduce ingredients
- Making of chocolate sponge
- Demonstration of crunchy biscoff layer
- Making of caramel rum banana filling
- Making of dark chocolate mousse
- Making of chocolate mirror glaze
- Techniques of assembling a petit gateau
- Demonstration of chocolate decoration
- Troubleshoot & fix Creation
Bring Home:
- Recipe
- Own creations of 8 Petit Gateaus in a box
Fee : $188 per pax, including all materials
Instructor: Chef Charlynn Gwee
Chef Charlynn is currently pursuing her baking adventures in Bangkok, She enjoys sharing her knowledge of baking with everyone.
For registration, kindly call or WhatsApp Karen Yee at 94881212 or visit our website https://vanillabeansg.com for more courses.