Japanese Strawberry Shortcake

Non Skillsfuture Claimable

The Strawberry Shortcake is made with layers of fluffy and airy sponge cake, filled with whipped cream and topped with fresh strawberries as decorations.

In this class, we will be preparing the fluffy sponge cake and will also learn about how this versatile sponge cake can be used to create numerous other type of cakes like The Mango shortcake or The Durian shortcake.

This class will also have an added bonus demonstration of baking and filling choux pastry.

Course Outline:

• Make Fluffy sponge cake
• Make Chantilly Cream
• How to level and fill a cake
• How to frost a cake
• Changing cake flavor
• Choux pastry demo
• Craquelin & Croquant choux demo.
• Filling choux pastry

Details

Fee: $260 per pax

Class duration : 9am to 4.30pm

Class Size : Class is limited to 8 participants only

Bring home

A beautiful 6” Strawberry Shortcake

Instructor : Savoury Art, Joan Lim

For registration, kindly call or WhatsApp Karen Yee at 94881212 or visit our website https://vanillabeansg.com for more courses.