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Scented Edibles


Saturday, 29 July 2017 from 17:30 to 21:30 (AEST)

Scented Edibles

Ticket Information

Ticket Type Remaining Sales End Price Fee Quantity
Early Bird, Dinner & Beverages
Dinner, beverages and Goldfield & Banks luxury discovery sample set
Sold Out Ended A$90.25 A$0.00
Dinner & Beverages
Dinner, beverages and Goldfield & Banks luxury discovery sample set
Sold Out Ended A$95.00 A$0.00

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Event Details

NOSHtrekker invites you to an evening of edible fragrances with O’Drink™ and Goldfield & Banks 

Enjoy a winter evening in the Southern Highlands with a Belgian-inspired menu that also incorporates edible aromas from entrée to dessert. Sample the refreshing flavours of O’Drink™, a “first of its kind” beverage made of 100% pure essences and fruit extracts, and learn about the Australian scents in Goldfield & Banks fragrances from perfumier, Dimitri Weber.


With her knowledge of fragrances and the use of local ingredients and exotic essences in her cuisine, Christiane de Bievre exemplifies the spirit of adventure while identifying with her environment – the beautiful Southern Highlands of New South Wales, Australia.

Surrounded by the perfumed elegance of her Victorian & European style home, guests are welcomed with a glass of her sparkling O’Drink and Champagne, the sounds of the dazzling twenties and the scents of the Australian landscape.

A three-course candlelight dinner will be accompanied by matching wines in what will surely be a memorable gastronomic experience. Each guest will able to take a memory of their night home in the form of a luxury discovery sample set gifted by Goldfield & Banks.


Christiane is not only a woman of invention, she is a master at creating sensorial events as her career achievements will attest to. From organising parties for the Sydney Garden Festival to hosting launch events for luxury brands like Hermès, Paris, and now hosting guests around her highly decorated dining tables within her home, all we can say is to expect the best.

Do you have questions about Scented Edibles? Contact NOSHtrekker

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When & Where


Berrima, NSW 2577

Saturday, 29 July 2017 from 17:30 to 21:30 (AEST)

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