Our ethos when it comes to food is; better for you, better for the planet. We understand that customers want sustainable dining options that meet their nutritional and ethical needs. Our seasonal ingredients are sourced from sustainable farming practices. We work with the finest regional farmers and suppliers to ensure our healthy food is of the best quality. We let the raw ingredients be the hero of each dish, producing quick, vibrant, flavorsome meals with none of the fast food guilt.

$50 3-course meal

Starter

Asparagus Garden

Asparagus, black lentils, pickled red cabbage, basil, shallots, almonds, pomegranate, cured egg yolk

Mains

Grilled Barramundi Fillet

Fresh sustainable barramundi, lime miso mayonnaise & grilled pomelo

OR

Grilled Striploin Steak

Carbon-neutral Australian beef, alternative pickles & grilled chilli chutney

Mains will be served with roasted vegetable medley & freshly baked sourdough bread

Dessert

Banana Cake

Banana Cake with chocolate mousse & salted caramel.

Partners

Sourdough bread by Last Crumb

Banana Cake by BVKED

Beers by The Good Beer Company

Marketing by Grimm & Company

7 May 2021

6 - 9pm(last order)

Crane, 46 Kim Yam Road #01-06, Singapore 239351

NOTE:

This ticket link is for reservations only. Please book the number of tickets according to the number of pax.