Collection

Table 1459

Chef Brian Bowman
49 followers

Your next night out: a 2-hour hands-on cooking experience. Grab your friends, cook amazing food, and dine out!

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Here’s what you may have missed

  • April 25th Cooking Class: Braised Chicken primary image

    April 25th Cooking Class: Braised Chicken

    Sat, Apr 25, 7:00 PM

    From $0.00

  • April 18th Cooking Class: Seafood Paella primary image

    April 18th Cooking Class: Seafood Paella

    Sat, Apr 18, 7:00 PM

    From $0.00

  • April 11th Cooking Class: Lobster Ravioli primary image

    April 11th Cooking Class: Lobster Ravioli

    Sat, Apr 11, 7:00 PM

    From $0.00

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Chef Brian Bowman

Organizer of Table 1459
Chef Brian Bowman, co-founder of B&T’s Catering, trained at Johnson & Wales and has decades of experience as an executive chef. He now shares his passion for cooking through hands-on classes that inspire creativity and confidence in the kitchen.

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