2 in 1 Workshop

New in 2020

Christmas Theme Agar Agar - Reindeer & Decorative Donuts

Learn to apply freestyle techniques to create a Christmas Reindeer and Donuts in this 2-in-1 workshop to celebrate Christmas!

In this workshop, there will be a minimum usage of mould, and learn techniques that you can apply for your future creations.

Workshop is suitable for beginners

Outlines

• Introduce key ingredients
• Apply basic knowledge in preparing agar agar mixtures
• Apply natural food colourings
• Prepare a 7” multi-layered canvas
• Apply techniques to create different
• parts of the Reindeer and in the
• decoration of donuts
• Assembling technique
• Troubleshooting and fixing creation

Details :

• Total Fee: $230 per pax, includes all materials.
• Light refreshments will be provided.
• Max: 10 pax

Bring Home:

• 7” own creation in a box
• 6 donuts (designs are fixed)
• Recipe

Instructor: Alice Teo

WhatsApp Karen at 94881212 or visit our website at https://vanillabeansg.com

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