Baking Symposium 2022 by BELLS
Date and time
Join for FREE to this networking initiative for the Baking Community with employment opportunities for job-seekers.
About this event
FREE ADMISSION
1000+ JOB POSITIONS AVAILABLE
FREE GOODIE BAGS (Worth $30+. While stock lasts)
Date: 6th July, 2022, (Wed) Time: 10.00am - 4.00pm
Venue: Lifelong Learning Institute, 11 Eunos Rd 8, Event Hall - 1-1, Singapore 408601 (3 minutes walk from Paya Lebar MRT)
Event Highlights:
MEET YOUR FUTURE EMPLOYERS
10am – 1pm Open for Singaporeans and PR ; 1pm – 4pm Open for All 10am to 4pm
- Over 1000 job positions available
- Meet your future employers LIVE on-the-spot
- Companies like BreadTalk, Goodwood Park Hotel, Baker & Cook and Tiong Bahru Bakery are on-site!
- Receive career and training advice from e2i, Qood and BELLS
- Get real help with resume creation and job applications
PARTICIPATE IN FORUM EVENTS
Topic 1: Transformation in the Baking Industry Time: 11.15am – 12.00pm
(Reserved for Invitees- please contact events@bells.sg to understand invitation criteria)
Topic 02: Bakers in a New Age Time: 2.30pm – 3.30pm
(Open to Public)
LIVE DEMONSTRATIONS
- Cake Making by Breadtalk’s Master Chef
- Dim Sum Making by BELLS’ Master Chef
JOIN WORKSHOP, VISIT EXHIBITION BOOTHS
- SkillsFuture Advice by South East CDC
- Exhibition booths by Participating Partners
PRE- EVENT & POST-EVENT WEBINARS
Webinar 1:
Baking Demonstration by Sensitive Chef Delcie
Topic: “Healthier Baking: How to Modify Key Baking ingredients such as Egg and Dairy”
Date : 25th June (Saturday) Time: 10.00am
Webinar 2:
Topic: Sharing Session by BreadTalk “Bakers Employability”
Date: 16th July (Saturday) Time: 10.00am
