Free

BESS Symposium on Fermentation - Fermented Food Technology and Innovation

Actions and Detail Panel

Free

Event Information

Share this event

Date and time

Location

Location

Online event

Event description
This fermentation symposium focuses on innovation in both traditional and novel fermentation-related food products.

About this event

While innovation on traditional fermented food is ongoing, fermentation is drawing more attention recently due to its important roles in alternative protein revolution. In 2020, fermentation became the third technological pillar in alternative protein industries following plant-based and cultivated proteins. Fermentation is a powerful technological platform to take alternative protein products to the next level. It presents an opportunity to fundamentally change the way we eat and improve our health and economy. As such, BioEnergy Society of Singapore, BESS, is organizing a half-day symposium on fermentation. The symposium focuses on innovation in both traditional and novel fermentation-related food products.

Details of the symposium can be found HERE .


		BESS Symposium on Fermentation - Fermented Food Technology and Innovation image

Share with friends

Date and time

Location

Online event

Organiser BioEnergy Society of Singapore

Organiser of BESS Symposium on Fermentation - Fermented Food Technology and Innovation

Established on 14 Aug 2008, BioEnergy Society of Singapore (BESS) aims  to bring together industries, individuals and research institutions in  support of sustainable chemicals and fuels by providing a platform for  networking, communication, collaboration and information exchange.  These goals shall be achieved through workshops, training sessions and conferences.


BESS also intends to raise public awareness regarding all forms  of bioenergy and the positive contributions they can make to our  economy and environment, and engage relevant policy makers and  government agencies to support research, development and implementation  of all forms of sustainable chemical and fuel technologies.

For more details of BESS, please visit BESS website at http://www.bess.org.sg/. If you have any queries on this event, please contact Dr. Geng Anli at gan2@np.edu.sg or at +65 64608617.

Save This Event

Event Saved