Ecole hôtelière de Lausanne would like to invite you to attend an evening with Christophe Laurent and Kan Win Oung hosted by Moe Thin Chay.

Event details:

Topics:
International business etiquette
Basic tips on wine appreciation
Starting a hospitaity business in Myanmar
Speakers: Christophe Laurent & Kan Win Oung
Hosted by Moe Thin Chay

EHL Alumni & Students will have a 50% discount, please PM us on Facebook for the discount promo code!

Ecole hôtelière de Lausanne (EHL) is an ambassador for traditional Swiss hospitality and has been a pioneer in hospitality education since 1893. EHL is regularly recognized as the best hotel management school in the world with the highest graduate employment rates in the industry. EHL's first overseas office is located in Singapore. The office is responsible for EHL's marketing, communications, admissions and industry/alumni relations in Asia-Pacific.

Christophe Laurent
Christophe Laurent is the Values Ambassador at Ecole hôtelière de Lausanne (EHL), a leading Swiss university and oversees the implementation and respect of the values on campus at EHL. Prior to joining EHL, he held operational and managerial responsibilities in top restaurants and hotels in the UK. In 1991, he was awarded the title of MOGB (Meilleur Ouvrier de Grande Bretagne) Arts de la Table by the French Academy of Culinary Arts. With his domain of expertise in customer care management and international business etiquette, he travels locally and around the globe to share his experiences with university students and key players in the world of hospitality.

Kan Win Oung
Kan Win Oung is now spearheading a prominent heritage project named The Secretariat as the Group General Manager. He started his career in the hospitality industry as a Butler in a five star hotel, The Strand, from Yangon in 1997. He then moved on to working onboard the luxury river ship “Road to Mandalay”, which is a sister company of VSOE Express and E&O Express. After studying at Ecole hôtelière de Lausanne, he had an opportunity to work at the Sofitel Miami, Florida. Kan later returned to Myanmar and was the Food and Beverage Manager in a resort hotel in the ancient city “Bagan” and was offered the position of Executive Assistant Manager for a resort hotel on Ngwe Saung beach in 2007. In this capacity, he pioneered the opening of Bay of Bengal and was directly responsible for daily operations, strategic planning, recruitment and training of hotel staff. In 2012, he returned back to his home country Myanmar and worked as a business consultant chiefly in hospitality related fields, and was a CEO of a hospitality training school in Yangon.

Moe Thin Chay
Moe Thin Chay is the Founder and CEO of Zawgyi Star Foundation, engaging in wildlife conservation and community development in Myanmar. Recently graduated from Ecole hôtelière de Lausanne, she was awarded the Young Hotelier Summit Challenge Winner in 2016 during her studies. Prior to joining EHL, she was the Tourism Ambassador of Myanmar in 2012, and worked with the Union of Myanmar Travel Association. With her expertise in hospitality management and passion for conservation and community engagement, she works closely together with locals, as well as international foundations on projects such as Aung Ban Luxury Housing Project, Myanmar Primate Gibbon Conservation and Pa-Oh Community development in Shan State.

This event is the first installment of the Defining Hospitality series in Myanmar, and will be attended by industry professionals, entrepreneurs, business owners, hospitality students, and anybody else who may be interested. Our speakers will share their views on the world of hospitality. Defining Hospitality is a series of panel discussions we launched in Singapore in 2017. We’ve held four such discussions so far, with the topics of concept design, corporate culture, customer loyalty and food & beverage.

If you have any issues with purchasing a ticket, please contact us on Facebook.

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ေဒၚမိုးသေခ်ၤ မွ အိမ္႐ွင္အျဖစ္ လက္ခံက်င္းပေသာ Christophe Laurent ႏွင့္ ဦးခန္းဝင္းဦး တို႔၏ပူးေပါင္းပါဝင္မႈျဖင့္ Defining Hospitality in Yangon ပြဲကို EHLမွေလးစားစြာ ဖိတ္ၾကားအပ္ပါသည္။

ယခုပြဲသည္ Defining Hospitality series ၏ ျမန္မာႏိုင္ငံတြင္ ပထမဆံုး ပြဲဦးထြက္တင္ဆက္သည့္ပြဲျဖစ္ၿပီး သမ႐ိုးက်စီးပြားေရးလုပ္ငန္းမွ အသိပညာပံ့ပိုးျခင္းျဖင့္ အဆင့္အတန္းျမငိ့ေသာစီးပြားေရးလုပ္ငန္းအျဖစ္သို႔ျမင့္တင္လိုေသာ စီးပြားေရးလုပ္ငန္း႐ွင္မ်ား၊ စြန္႔ဦးတီထြင္လုပ္ငန္း႐ွင္မ်ား၊ hospitality management ကိုစိတ္ဝင္စားသူမ်ားအားလံုးႏွင့္ သက္ဆိုင္ပါသည္။ ယခုပြဲတြင္ ေဟာေျပာမည့္သူမ်ားသည္ hospitality ကမာ႓ႀကီး႐ွိ ၎တို႔အျမင္မ်ားကို ေဝမွ်မွာျဖစ္ပါသည္။ Defining Hospitality series သည္ Singapore တြင္ ၂၀၁၇မွစတင္ တင္ဆက္ေသာ panel ေဆြးေႏြးပြဲျဖစ္ပါသည္။ ထိုအခ်ိန္မွစ၍ အယူအဆဒီဇိုင္းမ်ား၊ Corporate ယဥ္ေက်းမႈ၊ စားသံုးသူ သစၥာ႐ွိမႈႏွင့္ Food and Beverage ပိုင္းဆိုင္ရာမ်ားႏွင့္ ပက္သက္၍ ေဆြးေႏြးပြဲ ၄ခုကို တင္ဆက္ၿပီးျဖစ္ပါသည္။

ပြဲအစီအစဥ္ ေ

ဆြးေႏြးမည့္ေခါင္းစဥ္မ်ား
- အျပည္ျပည္ဆိုင္ရာ စီးပြားေရးက်င့္ဝတ္
- အေျခခံ ဝိုင္ယဥ္ေက်းမႈ
- ျမန္မာႏိုင္ငံတြင္ Hospitality ဆိုင္ရာလုပ္ငန္းမ်ားစတင္ျခင္း

ေဟာေျပာသူ - Christophe Laurent ႏွင့္ ဦးခန္းဝင္းဦး
တင္ဆက္သူ - ေဒၚမိုးသေခ်ၤ
ေန႔ရက္ - တနၤလာေန႔၊ ၂၁ ေမလ၊ ၂၀၁၈
အခ်ိန္ - ညေန ၇နာရီမွ ၉နာရီ
ေနရာ - အတည္ျပဳရန္လိုေသး

Ecole hôtelière de Lausanne (EHL) သည္ အစဥ္အလာေကာင္းသည့္ Swiss hospitality မွဆင္းသက္လာ၍ hospitality ပညာေရးကို ၁၈၉၃ခုႏွစ္ကတည္းက ေ႐ွ႕ေဆာင္ေနေသာေက်ာင္းျဖစ္ပါသည္။ EHL သည္ ကမာ႓့အေကာင္းဆံုး hospitality ေက်ာင္းအျဖစ္ အၿမဲတမ္းသတ္မွတ္ခံရၿပီး လုပ္ငန္းခြင္ တြင္ ဘြဲ႕ရရၿပီးခ်င္း အလုပ္ဝင္ခြင့္႐ွိမႈ အျမင့္ဆံုးေက်ာင္းလဲျဖစ္ပါသည္။ EHL ၏ ပထမဆံုး ျပည္ပ႐ံုးခြဲသည္ Singapore တြင္ တည္႐ွိပါသည္။ Singapore ႐ံုးခြဲသည္ EHL ၏ အာ႐ွပစိဖစ္ေဒသတြင္ ေစ်းကြက္႐ွာေဖြေရး၊ ဆက္သြယ္ေရး၊ ေက်ာင္းဝင္ခြင့္မ်ား၊ ေက်ာင္းသားေဟာင္းမ်ားႏွင့္ အဆက္အသြယ္တည္ေဆာက္မႈမ်ားကို လုပ္ေဆာင္ပါသည္။

Christophe Laurent
Christophe Laurent သည္ EHL ၏ Value Ambassador ျဖစ္ပါသည္။ Ecole hôtelière Lausanne တြင္ EHL ၏ တန္ဖိုးအေကာင္အထည္ေဖာ္မႈႏွင့္ စည္းမ်ဥ္း ေလးစားလိုက္ႏွာမႈကို တာဝန္႐ွိသူျဖစ္ပါသည္။ EHL မတိုင္မွီ Christophe Laurent သည္ UK ႏိုင္ငံ႐ွိ ထိတ္တန္းစားေသာက္ဆိုင္မ်ားတြင္ စီမွံခံ့ခြဲမႈႏွင့္ လုပ္ငန္းလည္ပတ္မႈ ပိုင္းဆိုင္ရာမ်ားတြင္ တာဝန္ထမ္းေဆာင္ခဲ့သည္။ ၁၉၉၁ခုႏွစ္တြင္ သူသည္ French Academy of Culinary Arts မွက်င္းပသည့္ Arts de la Table ၿပိဳင္ပြဲတြင္ MOGB (Meillur Ouvrier de Grande Bretagne) ဆုကို စြတ္ခူးရ႐ွိခဲ့သည္။ သူ၏ customer ပိုင္းဆိုင္ရာ ဂ႐ုစိုက္စီမံခန္႔ခြဲမႈႏွင့္ အျပည္ျပည္ဆိုင္ရာ စီးပြားေရး က်င့္ဝတ္ကၽြမ္းက်င္မႈမ်ားျဖင့္ Christophe Laurent သည္ ျပည္တြင္းျပည္ပမ်ားသို႔ ခရီးသြားကာ တကၠသိုလ္ ေက်ာင္းသားေက်ာင္းသူမ်ား၊ hospitality ကမာ႓၏ အေရးႀကီးပုကၠိဳလ္မ်ားျဖင့္ အေတြ႕အၾကံဳဖလွယ္ေနသူတစ္ဦးျဖစ္ပါသည္။

ခန္းဝင္းဦး
ဦးခန္းဝင္းဦးသည္ ျမန္မာ့အေမြအႏွစ္ထိန္းသိမ္းေစာင့္ေ႐ွာက္ေရး စီမံကိန္းျဖစ္သည့္ The Secretariat တြင္ Group General Manager ျဖစ္သည္။ သူသည္ ၁၉၉၇ခုႏွစ္တြင္ ရန္ကုန္႐ွိ five star hotel, The Stand တြင္ Butler အျဖစ္ hospitality လုပ္ငန္းကို စတင္ခဲ့သည္။ ထို႔ေနာက္ VSOE Express and E&O Express ၏ ကုမၸနီခြဲျဖစ္သည့္ ဇိမ္ခံသေဘာၤ Road to Mandalay တြင္ အလုပ္လုပ္ခဲ့သည္။ EHL မွဘြဲ႕ရၿပီးေနာက္ Sofitel Miami, Florida တြင္ အလုပ္လုပ္ခဲ့သည္။ ထို႔ေနာက္ သူသည္ ျမန္မာႏိုင္ငံသို႔ျပန္လာၿပီး ပုဂံၿမိဳ႕႐ွိ Resort ဟိုတယ္တြင္ F & B Manager အျဖစ္၊ ေငြေဆာင္႐ွိ Resort ဟိုတယ္တြင္ ၂၀၀၇ ခုႏွစ္က Executive Assistant Manager အျဖစ္ တာဝန္ထမ္းေဆာင္ခဲ့သည္။ ထိုကာလအတြင္း သူသည္ Bay of Bengal ၏ ေန႔စဥ္လုပ္ငန္းစီစစ္မႈမ်ား၊ ဗ်ဴဟာစီမံကိန္းေရးဆြဲျခင္း၊ ဝန္ထမ္းေ႐ြးခ်ယ္ေလ့က်င့္မႈမ်ားျပဳလုပ္ေပးခ်င္းျဖင့္ BOB ဟိုတယ္စတင္ဖြင့္လွစ္မႈကို ဦးေဆာင္ခဲ့သည္။ ၂၀၁၂ခုႏွစ္ ျမန္မာႏိုင္ငံျပန္ေရာက္ခ်ိန္တြင္ သူသည္ ရန္ကုန္ hospitality ေလ့က်င့္ေရးေက်ာင္းတြင္ business consultant အျဖစ္တာဝန္ထမ္းေဆာင္ခဲ့သည္။

မိုးသေခ်ၤ
ေဒၚမိုးသေခ်ၤသည္ Zawgyi Star Foundation ၏ Founder ႏွင့္ CEO ျဖစ္သည္။ ျမန္မာ့ေတာ႐ိုင္းသဘာဝပတ္ဝန္းက်င္ထိန္းသိမ္းေစာင့္ေ႐ွာက္ေရးႏွင့္ ရပ္႐ြာဖြံ ့ၿဖိဳးေရး အတြက္ေဆာင္႐ြက္ေနေသာ Foundation ျဖစ္သည္။ သူသည္ ၂၀၁၈ ေဖေဖာ္ဝါရီမွ EHL မွဘြဲ႕ရခဲ့ၿပီး ၂၀၁၆ ပညာသင္ၾကားေနစဥ္ Young Hotelier Summit ၏ Challenge Winner ဆုကိုဆြတ္ခူးရ႐ွိခဲ့သည္။ EHL ေက်ာင္းမတက္မွီ ၂၀၁၂ခုႏွစ္တြင္ Myanmar Tourism Ambassador အျဖစ္ခန္႔အပ္ခံရၿပီး Union of Myanmar Travel Association ႏွင့္ ပူးတြဲအလုပ္လုပ္ခဲ့သည္။ သူ၏ hospitality ပိုင္းဆိုင္ရာလုပ္ငန္းစီမံခန္႔ခြဲမႈကၽြမ္းက်င္ျခင္းႏွင့္ ေတာ႐ိုင္းသဘာဝထိန္းသိမ္းေစာင့္ေ႐ွာက္မႈ၊ ရပ္႐ြာဖြံ ့ၿဖိဳးတိုးတက္မႈမ်ားတြင္ စိတ္အားထက္သန္မႈကို ေပါင္းစည္းကာ ေအာင္ပန္းဇိမ္ခံအိမ္ရာစီမံကိန္:၊ ျမန္မာ့႐ွားပါးေမ်ာက္ထိန္းသိမ္းေစာင့္ေ႐ွာက္ေရး ႏွင့္ ႐ွမ္းျပည္နယ္ပအိုဝ့္ေဒသဖြံ ့ၿဖိဳးတိုးတက္ေရးစီမံကိန္းမ်ားတြင္ ေဒသခံႏွင့္ အျပည္ျပည္ဆိုင္ရာ အဖြဲ႕အစည္းမ်ားႏွင့္ပူးေပါင္းလုပ္ေဆာင္ေနသူတစ္ဦးျဖစ္သည္။

EHL presents Defining Hospitality in Yangon