Learn the Art of Peranakan Beading & Peranakan Culture (19 Mar)
Learn the Art of Peranakan Beading & Peranakan Culture (19 Mar)
Sun, Mar 19, 13:00
318a Joo Chiat Rd • Singapore
$87.34 - $321.49
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Learn to cook Authentic Peranakan Food from Scratch
Assam Fishhead and Ayam Pongteh (chicken stew with fermented soybean)
When and where
Date and time
Location
Punggol 323 sumang walk Singapore, singapore 824323 Singapore
Map and directions
How to get there
Refund Policy
No Refunds
About this event
Discover the joys of Peranakan cooking in rich, bold flavours and learn about the local herbs and spices central to the cuisine. Take delight in preparing three authentic dishes from scratch: Assam Fishhead and Ayam Pongteh (chicken stew with fermented soybean). End the workshop by feasting on the piping hot food you prepared - a great opportunity to take mouthwatering photos and share experiences and stories.