You’ll learn how to make 3 simple and healthy plant-based desserts, including the Pistachio & lime "cheesecake".

These desserts are all gluten, dairy, grain and refined sugar-free and support a healthy conscious lifestyle whilst providing a more stable blood sugar level.

Elika will give a demo on how to make these desserts, including the equipment and ingredients needed, tips on where to buy these from, as well as the health properties of each ingredient. She will provide nutritional health tips and advice throughout the demo.

You’ll be able to try all three raw desserts throughout the demo.

What is included?

Live demo of how to make raw desserts

Nutritional tips and advice from Elika - Health Coach, Food Consultant & Raw Food Chef

Tastings of 3 different raw desserts

Recipe booklet

Date & Time: Saturday 25th April 4- 5.30pm

Address: Crane Club, 46 Kim Yam Rd, #01-06, Singapore 239351

Cost: $75 per person, $65 members

Not a Crane member? Check us out at crane.club

There are a limited number of tickets for this event so purchase your ticket here to secure yours.

Please note: nuts are used in each dessert.