This event will be held at DOOR XXV

From the germination of the barley to the flow of the purest middle cuts of distilled spirit, every step in The GlenDronach journey is taken with meticulous care and immaculate timing. Join us as Brown-Forman’s brand advocate, Joseph Haywood, takes you through a journey about GlenDronach and the flavours of five different types of their whiskies as you taste them.

Tasting Flight of five

• Original 12 Years - The GlenDronach 12 Year Old, epitomises GlenDronach’s unyielding dedication to the mastery of their craft.
• Revival 15 Years - After ceasing production in 2015, The GlenDronach Revival Aged 15 years now returns to the core range of the distillery’s line-up.
• Allardice 18 Years - The GlenDronach Allardice 18 Year Old is a fitting tribute to the founder of their distillery.
• Parliament 21 Years - The GlenDronach Parliament 21 Year Old honours the parliament of rooks which continue to guard our warehouses.
• Port Wood - Made by GlenDronach’s craftsmen using the same, time-honoured methods passed down through generations for almost two hundred years.

Exclusive sale of up to 20% off

• Revival 15 Years
• Parliament 21 Years
• Port Wood (limited)
• Cask Strength Batch 8 (limited)

About the Speaker

An Atlanta, Georgia, native Joseph Haywood has a true passion for people, food, and spirits. After gaining acclaim through numerous cocktail global competitions, including the 2015 Woodford Reserve Manhattan Experience, Haywood’s exceptional personality led him to be approached to be the face for the newly built Bar Margot at the Four Seasons Atlanta, Four Seasons Beijing, and later to be relocated to oversee the Four Seasons Singapore in 2017. Joseph has since partaken and helped numerous bar programs throughout Asia before becoming the Brand Advocate for Brown-Forman.

About Glendronach

GlenDronach, one of the oldest distilleries in Scotland, creating the finest richly sherried single malts for nearly 200 years.

The GlenDronach is of true Highland style: a heavy and robust spirit, perfect for a long maturation period in sherry casks. At The GlenDronach Distillery, we have carried forth the tradition of our founder James Allardice since 1826, maturing our whisky in the finest Spanish Pedro Ximenez and Oloroso sherry casks from Andalucía.

Our well-kept secrets have been guarded for nearly 200 years by a parliament of rooks who love The GlenDronach so much they try to nest in the warehouses. The distillery folk believe as long as the rooks remain at the distillery, it will be good for the whisky. Our distilling methods may be old-fashioned, but we prefer to look on them as handcrafted techniques created through nearly 200 years of tradition.