Sips Of Summer - A weekend in Jalisco @ Morton’s
Immerse yourself in an indescribable mixology journey featuring four meticulously crafted cocktails, each expertly paired with a chef-curated dish.
MENU
THE FOOD
Chips & Salsa $16
Roasted Tomato Salsa, Salsa Verde
Crab & Shrimp Aguachille $22
Jumbo Lump Crab, Poached Shrimp, Cucumbers, Jalapeño, Red Onion
Filet ‘Al Pastor’ Sandwiches $20
Roasted Pineapple, Sliced Filet Mignon, Cilantro Lime Aioli
Churros $16
Warm Chocolate, Caramel
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THE COCKTAILS
Cielo Dorado $19
Loca Loka Reposado Tequila, Lillet, Mandarin
Rayos Del Sol $19
Loca Loka Silver Tequila, Mount Gay Rum, Guava, Pineapple, Banana
El Padrino $19
Loca Loka Reposado Tequila, Dos Hombres Mezcal, Ginger, Lemon
Medianoche $19
Loca Loka Reposado Tequila, RumChata, Dark Chocolate, Espresso
Swing by for 2 drinks and
1 bar bite for just $55++
18-19 July
5 pm Onwards
Morton’s The Steakhouse
5 Raffles Ave.
Level 3 Mandarin Oriental
S039797
RSVP with the QR code or this link:
https://urbanfindr.sg/mortons
