The Art of Xiao Long Bao (pork-based)

Xiao Long Bao Making Class (pork-based) – Master Shanghai’s Iconic Soup Dumplings!

Saturday, May 3 | 10:30 AM - 2:30 PM

In this dumpling-making class, you’ll learn how to:

✅ Make the perfect dumpling dough – Thin, stretchy, and translucent.

✅ Prepare a flavorful pork filling with rich, homemade soup stock.

✅ Master the folding and pleating techniques to achieve restaurant-quality dumplings.

✅ Steam to perfection for that signature juicy bite.

✅ Mix a classic dipping sauce to complement your dumplings.

This Xiao Long Bao cooking class in Singapore is perfect for dumpling lovers, home cooks, and foodies eager to recreate authentic Chinese dumplings at home.

Price: SGD 165 (includes all ingredients and a delicious dumpling lunch)

Location: Commune Kitchen, 182 Cecil Street,

#02-10/11 Frasers Tower, Singapore 069547

(near Tanjong Pagar MRT)

🤝Inclusive Cooking for Everyone: At Commune Kitchen, we believe cooking should be for everyone. Our hands-on workshops are designed for domestic helpers, couples, teams, and young chefs, creating a fun and supportive space to learn, cook, and connect. Whether you’re a beginner or an experienced cook, our inclusive classes make culinary learning enjoyable for all.

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ForAdult (12 years and above)Child (below 12 years)