Join our corporate chef and discover how you can serve brunch in minutes with the right commercial kitchen equipment - faster, smarter, and more consistent!
In today’s fast-moving F&B landscape, success depends on speed, consistency, and creativity. Yet, many still struggle with long prep times and inconsistent results caused by limited space and manpower.
That’s why we are hosting The Modern Brunch Lab — a live demo designed to show how next-generation kitchen equipment can help your business stay competitive through smarter, more efficient workflows.
Led by Chef Eric Soh, our in-house corporate chef, this interactive session will feature two recommended kitchen equipment for modern brunch kitchens:
- Kolb Atollspeed Easy High Speed Oven
With over 200 programmable recipes, this oven heats, bakes, and cooks up to 12× faster than conventional methods without compromising taste or texture (Eligible for up to 50% grant support under PSG) - Robot Coupe J100 Juice Blender
Built for continuous, high-volume use, the J100 produces smooth, pulp-free juices from fresh fruits and vegetables without heating of ingredients (Vitamins, nutrients and antioxidants are preserved)
What You'll Experience
See It in Action
Watch Chef Eric demonstrate how modern technology streamlines the brunch workflow — from heating sandwiches and finger foods to juicing fresh produce — all in real time.
Taste the Results
Enjoy light bites and freshly made beverages prepared live during the session, showcasing how technology enhances both speed and quality.
Learn with Purpose
Understand how these innovations can help reduce prep time, maintain consistency, and enhance your menu — key factors to staying competitive in Singapore’s evolving F&B scene.
Who Should Attend
This session is perfect for:
- Café/ kiosk owners & operators seeking faster service and consistent results
- F&B professionals exploring new brunch solutions
Limited Seats Available- Reserve Yours Today!
Complimentary registration only for F&B professionals
Here at YEK, we work closely with our brand partners to demonstrate how their equipment fits seamlessly into real kitchen workflows.
Each live demo is designed to educate and inspire F&B professionals on smarter, more efficient ways of operating.
