Viral Dubai Chocolate Bar

Viral Dubai Chocolate Bar

Overview

.

REPEAT

APRIL CLASS

Viral Dubai Chocolate Bar

Suitable for Beginner
Non-SkillsFuture Redeemable

Embark on a delectable journey with our exclusive Viral Chocolate Bar Class, featuring irresistible treats like Pistachio Kanufe, Biscoff Kanufe, and Rum Caramel-filled delights. Discover the art of crafting super crunchy, addictive chocolate bars that will leave your taste buds craving for more.

CHOCOLATE TEMPERING WITHOUT THE MESS!

Specially brought to you by Instructor Charlynn Gwee

Course Content:
* Introduce key ingredients
* Introduction to chocolate tempering without the mess
* Learn how to color chocolate moulds
* Making of pistachio paste
* Making of pistachio kunafa filling
* Making of biscoff kunafa filling
* Making of rum caramel filling
* Learn how to fill chocolate bars
* Capping of chocolate bars
* Wrapping and presentation of chocolate bars
* Packing and storing

Details:
Fee: $238 nett per pax including all materials.

Bring Home:
Recipe
1 bar of each flavour

Instructor: Charlynn Gwee

For registration, kindly call or WhatsApp Karen Yee at 94881212 or visit our website https://vanillabeansg.com for more courses.


.

REPEAT

APRIL CLASS

Viral Dubai Chocolate Bar

Suitable for Beginner
Non-SkillsFuture Redeemable

Embark on a delectable journey with our exclusive Viral Chocolate Bar Class, featuring irresistible treats like Pistachio Kanufe, Biscoff Kanufe, and Rum Caramel-filled delights. Discover the art of crafting super crunchy, addictive chocolate bars that will leave your taste buds craving for more.

CHOCOLATE TEMPERING WITHOUT THE MESS!

Specially brought to you by Instructor Charlynn Gwee

Course Content:
* Introduce key ingredients
* Introduction to chocolate tempering without the mess
* Learn how to color chocolate moulds
* Making of pistachio paste
* Making of pistachio kunafa filling
* Making of biscoff kunafa filling
* Making of rum caramel filling
* Learn how to fill chocolate bars
* Capping of chocolate bars
* Wrapping and presentation of chocolate bars
* Packing and storing

Details:
Fee: $238 nett per pax including all materials.

Bring Home:
Recipe
1 bar of each flavour

Instructor: Charlynn Gwee

For registration, kindly call or WhatsApp Karen Yee at 94881212 or visit our website https://vanillabeansg.com for more courses.


Good to know

Highlights

  • In-person

Refund Policy

Refunds up to 7 days before the event

Location

Spazio @ Kovan

767 Upper Serangoon Road, #02-11 Spazio@Kovan

Singapore, 534635

How would you like to get there?

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Organised by
The Vanilla Bean SG
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Events1225
Hosting5 years
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