Tantilise your tastebuds by learning to make this popular and trendy watermelon cake. This ethereal cake is one of the most romantic creations I've come across in a long while. Created and made famous by a Sydney Chef. This is definitely one of the most instagrammed desserts in the world. A light and refreshing cake is born when he paired the rose scent and the watermelon sweetness together.

In this workshop, you will learn the following

1. Step by step fully hands on how to bake Amond Dacquoise

2. Make Rose Scented whipping cream

3. Assemble and decorate the cake.

4. Assemble and decorate the cake.

5. Demo on how to slice a perfect round watermelon

You will also get to bring home with you the following:

• A 6” Watermelon Cake
• Your own creation in a beautiful clear box.
• Recipe

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Duration: 4.5 hours

Total Fee: $200 per pax

Instructor: Joan Lim, Savoury Art

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To provide the most conducive environment for our students, a minimum sign-up of 4 participants is required to confirm each session. We will also be limiting each class to a maximum size of 8 participants.

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For any other queries, please call or Whatsapp 94881212.