Wine Discovery - Wine & Chips: A Gourmet Affair

Wine Discovery - Wine & Chips: A Gourmet Affair

A Gourmet Affair features 6 wine and gourmet chip pairings, each thoughtfully curated by a sommelier to reveal how surprisingly well this duo works together.

Wine & Chips pairing menu:

Terra do Zambujeiro Branco 2021 × Sea Salt Chips
Crisp and mineral — sea salt lifts its freshness, like a breeze from the Atlantic.

Monte do Zambujeiro Branco 2021 × Lime & Cracked Pepper Chips
Zesty and lively — lime and pepper echo the wine’s citrus and spice tones.

Camille Bonville Grand Cru Blanc de Blancs NV × Salt & Vinegar Chips
Bright bubbles meet tangy crunch — acidity and fizz cut through the vinegar’s bite.

Terra do Zambujeiro Tinto 2019 × Truffle Infused Chips
Earthy meets earthy — truffle draws out the wine’s deep forest and dark fruit notes.

Astral de Château Puybarbe 2019 × Smoky Barbecue Chips
Smoky richness mirrors the wine’s bold oak and black fruit layers — pure harmony.

Conde Vimioso Sommelier Edition Tinto 2020 × Honey Chips
Sweet and smooth — honey softens the tannins and highlights the wine’s ripe warmth.

Saturday, 8 Nov

3-5pm

Extra Space Boon Keng 301, Boon Keng Rd, S339779

(Tasting Room )

$42 nett per pax

RSVP With QR Code or this link:

https://urbanfindr.sg/winechips