Événements cooking class Manchester, CT
"King Cal" Feature Screenplay Reading
Fri, Mar 13, 6:00 PM
Bridgeport · Housatonic Community College, Lafayette Hall
"King Cal" Feature Screenplay Reading
Fri, Mar 13, 6:00 PM
Bridgeport · Housatonic Community College, Lafayette Hall
Food Enthusiast Class: Let’s Get Tropical
Thu, Apr 2, 6:30 PM
Nyack · Rockland Community College Hospitality and Culinary Arts Center
Food Enthusiast Class: Let’s Get Tropical
Thu, Apr 2, 6:30 PM
Nyack · Rockland Community College Hospitality and Culinary Arts Center
Public Cupping: Farm Direct Spotlight (Riverside)
Fri, Mar 13, 4:00 PM
East Providence · Borealis Coffee Company
Public Cupping: Farm Direct Spotlight (Riverside)
Fri, Mar 13, 4:00 PM
East Providence · Borealis Coffee Company
March: Indian Cooking with Sam & Mike
Sat, Mar 21, 6:00 PM
Albany · Teaching Kitchen @ Honest Weight Food Co-op
March: Indian Cooking with Sam & Mike
Sat, Mar 21, 6:00 PM
Albany · Teaching Kitchen @ Honest Weight Food Co-op
Food Enthusiast Class: Chillin' & Grillin'
Thu, Apr 9, 6:30 PM
Nyack · Rockland Community College Hospitality and Culinary Arts Center
Food Enthusiast Class: Chillin' & Grillin'
Thu, Apr 9, 6:30 PM
Nyack · Rockland Community College Hospitality and Culinary Arts Center
Wolf Convection Steam Oven Demonstration
Thu, Mar 19, 2:00 PM + 9 en plus
South Norwalk · Clarke - South Norwalk
Wolf Convection Steam Oven Demonstration
Thu, Mar 19, 2:00 PM + 9 en plus
South Norwalk · Clarke - South Norwalk
UNO Attleboro, MA - Deep Dish Pizza Cooking Class and Lunch
Sat, Mar 14, 12:00 PM + 1 en plus
Attleboro · UNO Pizzeria & Grill
UNO Attleboro, MA - Deep Dish Pizza Cooking Class and Lunch
Sat, Mar 14, 12:00 PM + 1 en plus
Attleboro · UNO Pizzeria & Grill
Taste of Oaxaca: The Magic of Mexico's Flavor Capital—$150
Sat, Mar 14, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Taste of Oaxaca: The Magic of Mexico's Flavor Capital—$150
Sat, Mar 14, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Beef Cuts 101: A Guided Tasting & Beef Fundamentals Class
Monday at 5:30 PM
Cambridge · Savenor's Butcher Shop
Beef Cuts 101: A Guided Tasting & Beef Fundamentals Class
Monday at 5:30 PM
Cambridge · Savenor's Butcher Shop
In-Person Workshop: Two Days of Sourdough Baking with Andrew Janjigian
Fri, Mar 13, 5:00 PM
Boston · 177 Milk St
In-Person Workshop: Two Days of Sourdough Baking with Andrew Janjigian
Fri, Mar 13, 5:00 PM
Boston · 177 Milk St