Beit Ballout
Beît Ballout is a Singaporean–Lebanese boutique olive oil brand rooted in heritage and care.
At its heart, Beît Ballout is about returning food to its source. Our olives are grown on land tended by the same family for generations, harvested by hand, and pressed using traditional methods that prioritise quality over speed. Nothing is rushed. Nothing is forced. Every step is intentional.
Beît Ballout isn’t just olive-oil.
It’s a story of people: of parents who chose to build a life around the land, of family members whose hands do the work, and of a belief that food should carry memory, culture, and meaning.
The name itself translates to “House of Ballout”
not a factory, not a brand built for mass production, but a home. A place where food is shared, conversations happen, and hospitality is instinctive.
From Lebanon to Singapore, Beît Ballout exists to connect people.
We aim to be felt, at the table, in the kitchen, in the quiet moments where good food brings people together.