Nyonya Fish Head Curry

Nyonya Fish Head Curry

Suitable for Beginner
Non SkillsFuture Credit Redeemable

Discover the bold flavors of Fish Head Curry, a delightful fusion of South Indian and Malaysian cuisines. This spicy and hearty dish features fish heads simmered with eggplant and okra, creating a flavorful and nutritious meal.

Join Instructor Winnie Jau to learn how to recreate this famous (and often expensive) dish in your own kitchen. Don’t miss out on mastering this unique mouth- watering recipe!

Class Content:
*Introduce key ingredients
*Learn to choose fish heads
*Learn various herb spices and method in making Curry Rempah
*Apply cooking techniques for vegetables to achieve the desired texture
*Cook your own Fish Head Curry
*Plating knowledge.

Details:
$228 per pax including all materials

Bring Home:
Recipes
Own Fish Head Curry in a Container

Instructor: Winnie Jau

**Class will be conducted in Mandarin**

For registration, kindly call or WhatsApp Karen Yee at 94881212 or visit our website https://vanillabeansg.com for more courses.