Taro Red Bean Layered Cake
Overview
NEW BAKE
January
Taro Red Bean Layered Cake
Non-SkillsFuture Credit Redeemable
Learn to make this mouthwatering taro cake made with fresh taro, coconut milk, red beans. No artificial coloring and flavoring used.
Class Content:
• Ingredients introduction
• Making of purple sweet potato chiffon cake
• Cooking of taro layer
• Steps to assemble the taro layer, redbeans and chiffon cake
• Tips in achieving the perfect layering
•Storage Tips
Bring Home:
Printed Recipes
7” Cake in a box
Detail:
Fee: $178 per pax
Instructor: Crystal Kuek
For registration, kindly call or WhatsApp Karen Yee at 94881212 or visit our website https://vanillabeansg.com for more courses.
Good to know
Highlights
- In person
Refund Policy
Location
Spazio @ Kovan
767 Upper Serangoon Road, #02-11 Spazio@Kovan
Singapore, 534635 Singapore
How do you want to get there?
Organised by
The Vanilla Bean SG
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